We start with fresh, never frozen beef. Layer on real Wisconsin cheese, crisp lettuce, ripe tomatoes, pickles, sweet red onion and our signature mayo. Then cap with a lightly buttered, toasted bun. It's our ButterBurger at its best.
We start with fresh, never frozen beef. Layer on two strips of crisp bacon, Wisconsin cheese, fresh lettuce, ripe tomatoes, pickles, sweet red onion and our signature mayo. Then cap with a lightly buttered, toasted bun. Its our ButterBurger at its bacony best.
Its a Culvers family specialty with a little extra. We use only fresh, never frozen beef, seared on a grill after you order. Topped with real American cheese made in Wisconsin and served on a lightly buttered, toasted bun.
Its a Culver's family specialty and the burger that started it all. We use only fresh, never frozen beef, seared on a grill after you order and served on a lightly buttered, toasted bun.
We begin with fresh, never frozen beef, seared on a grill after you order. Add white button mushrooms sauted in butter, salt, pepper, parsley and a touch of garlic. Then top with real Wisconsin Swiss cheese and serve on a lightly buttered, toasted bun.
A classic patty melt that begins with fresh, never frozen beef, seared on the grill after you order, topped with melted Wisconsin aged Cheddar cheese and grilled onions on lightly buttered, toasted sourdough bread.
We start with fresh, never frozen beef seared on a grill after you order, topped with real Wisconsin Swiss cheese and grilled red onions. Served on lightly buttered, grilled rye bread.
A favorite among young and old alike, our Chicken Tenders get their name from the actual cut of tender, whole white meat chicken we so proudly use. Cooked crispy golden to order with your choice of BBQ, honey mustard or ranch dipping sauces.
$9.55
Our Crispy Chicken Sandwich is made with whole white meat chicken breast. Coated in our very own Southern-style breading, seasoned with onion, garlic and a pinch of cayenne. Served with crispy lettuce, ripe tomato and pickles on a toasted Kaiser bun. Guaranteed crispy on the outside, juicy and tender on the inside.
$9.66
The Spicy Crispy Chicken Sandwich is made with the same premium chicken you know and love, breaded with a four-pepper blend of spices for the perfect level of heat.
$10.37
The thickest juiciest tastiest chicken sandwich youll find anywhere. Featuring a whole white meat chicken breast, hand seasoned with salt and black pepper right on the grill. Served with crispy lettuce, ripe tomato and pickles on a toasted hoagie roll.
$10.14
Caught in the icy North Atlantic, our fish is hand cut, hand battered and cooked to order. Topped with a Culvers family recipe tartar sauce featuring olives, capers and sweet relish, crisp lettuce and Wisconsin Cheddar. Served on a lightly buttered, toasted hoagie roll.
Lightly breaded shrimp served with our own special recipe cocktail sauce and a lemon wedge. Includes your choice of a classic side and a medium soft drink.
$9.78
This simple sandwich packs a whole lot of succulent flavor. We use premium chuck roast, slow braised in a classic blend of herbs and spices. Hand-shredded in our restaurants so its always perfectly tender and moist. Served on our signature bun.
$9.07
Inspired by an Iowa farmland specialty, our Pork Loin Sandwich uses premium center-cut pork loin. Hand breaded with seasoned cracker crumbs and fried golden brown on a lightly buttered, toasted bun.
$10.25
We use hand-trimmed, lean corned beef, cured in delicately seasoned brine and slow cooked. Piled high with melted, real Wisconsin Swiss, sauerkraut and Thousand Island dressing. All sandwiched between slices of lightly buttered, toasted rye bread.
$8.60
Fire-roasted chickpeas, mushrooms, peppers, corn and real Wisconsin cheese come together to create this one-of-a-kind patty. Grilled and topped with our signature lightly buttered, toasted bun, its one hearty burger to say the least.
