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Red Lobster Clarskville

Lively chain restaurant serving American seafood standards amid New England themed decor

Cuisine Type

Non-Partnered

$$

Address

2838 Wilma Rudolph Blvd
ClarksvilleTN37040

Phone Number

(931) 245 -3300

Delivery Hours

Monday
5:00AM - 11:30PM
Tuesday
5:00AM - 11:30PM
Wednesday
5:00AM - 11:30PM
Thursday
5:00AM - 11:30PM
Friday
5:00AM - 11:30PM
Saturday
5:00AM - 11:30PM
Sunday
5:00AM - 11:30PM
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Disclosure

This is a non-participating restaurant andTakeOut 2 You is not affiliated with thisrestaurant in any way. We provide a deliveryservice only, acting as your concierge or pick upagent. By ordering online from TakeOut 2 Youyou are agreeing to our terms & conditions andauthorize we to pay for, collect and deliver yourorder to you. We will call you if a menu pricehas changed or if an item has been dropped fromthe menu. Website prices vary from dine-inprices. *We do not prepare your food or yourorder and we are not responsible for mistakesmade by the restaurant on your order or qualityand preparation of your food. * We simplytransport your order in our insulated carriers topreserve freshness and ensure food is kept aswarm/cold as possible during our delivery. Ourdriver will contact you to inform you of anydelay in delivery times. Questions? Call 731-336-7856. Thank you and happy ordering!

Starters

Soups & Sides

Soups

Sides

Daily Specials

Classics

Parrot Isle Jumbo Coconut Shrimp

$19.80

Hand-dipped, tossed in flaky coconut and fried golden brown. Served with our signature pia colada sauce and choice of two sides.

Today's Catch - Salmon New Orleans (Full)

$29.70

Blackened Atlantic salmon topped with shrimp tossed in a Cajun butter sauce, with tomato-cilantro relish. Served with lemon and choice of two sides.

Today's Catch - Salmon New Orleans (Half)

$23.51

Blackened Atlantic salmon topped with shrimp tossed in a Cajun butter sauce, with tomato-cilantro relish. Served with lemon and choice of two sides.

Live Maine Lobster (1.25 lb.)

$38.37

Wild-caught, fresh from the Atlantic. Prepared to order in the classic style or roasted with crab-and-seafood stuffing. Served with choice of two sides. Not available for raw purchase.

Wild-Caught Snow Crab Legs

$25.99

Crack into tender, snow-white North American crabmeat. Served with lemon, melted butter and choice of two sides.

Walt's Favorite Shrimp

$18.56

Hand-breaded, butterflied and lightly friedjust the way Chef Walt liked them. Served with cocktail sauce and choice of sides.

Fish and Chips

$16.08

Hand-battered, wild-caught cod served with coleslaw, tartar sauce and one side (we suggest French Fries as selected).

Hand-Breaded Chicken Tenders

$16.08

Served with honey mustard and choice of two sides.

Today's Catch - Atlantic Salmon

$24.13

Served with lemon and choice of two sides.

7 oz. Sirloin

$18.56

Simply seasoned with peppercorn. Served with choice of two sides.

12 oz. NY Strip

$27.22

Simply seasoned with peppercorn. Served with choice of two sides.

6 oz. Filet Mignon

$27.22

Simply grilled with a peppercorn seasoning. Served with choice of two sides.

Bowls & Sandwiches

Lunch Favorites

New! Crispy Cod Sandwich Lunch

$11.75

Hand-battered wild-caught cod, tartar sauce and crunchy slaw. Served on a toasted brioche bun with choice of side.

Sailor's Platter Lunch

$14.84

Shrimp scampi, popcorn shrimp and fried whitefish. Served with choice of two sides.

Kung Pao Noodles Lunch with Crispy Shrimp

$18.56

Crispy shrimp in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions.

Kung Pao Noodles Lunch with Crispy Lobster

$24.13

Hand-battered, fried lobster tail with noodles tossed in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions.

Kung Pao Noodles Lunch with Chicken

$16.08

Tender chicken in a sweet and spicy soy-ginger sauce with edamame, cabbage, crispy onions, cashews and green onions.

Today's Catch - Atlantic Salmon Lunch

$21.65

Served with lemon and choice of two sides.

Salmon New Orleans Lunch

$21.03

Blackened Atlantic salmon topped with shrimp tossed in a Cajun butter sauce, with tomato-cilantro relish. Served with lemon and choice of two sides.

Today's Catch - Salmon New Orleans Lunch

$27.22

Blackened Atlantic salmon topped with shrimp tossed in a Cajun butter sauce, with tomato-cilantro relish. Served with lemon and choice of two sides.

Today's Catch - Rainbow Trout Lunch

$19.18

Served with lemon and choice of two sides.

Shrimp Linguini Alfredo Lunch

$18.56

Tender shrimp tossed in a creamy garlic Alfredo sauce, served on a bed of linguini.

Cajun Chicken Linguini AlfredoShrimp Linguini Alfredo Lunch

$16.08

Spicy chicken in a creamy garlic Alfredo sauce, served on a bed of linguini.

Crab Linguini AlfredoShrimp Linguini Alfredo Lunch

$22.27

Tender crabmeat tossed in a creamy garlic Alfredo sauce, served on a bed of linguini.

Lobster LinguiniShrimp Linguini Alfredo Lunch

$29.08

Tender Maine lobster meat tossed with tomatoes and linguini in a creamy lobster sauce.

Hand-Breaded Chicken TendersShrimp Linguini Alfredo Lunch

$13.61

Served with choice of two sides.

Classic Caesar Salad Lunch

$11.13

Classic Caesar Salad Lunch with Grilled Salmon

$16.70

Classic Caesar Salad Lunch with Seasoned Shrimp

$14.84

Classic Caesar Salad Lunch with Grilled Chicken

$13.61

Clam Strips Lunch

$12.37

Served with tartar sauce and choice of sides.

Oven-Broiled Bay Scallops Lunch

$12.37

Served with lemon and choice of sides.

Golden-Fried Bay Scallops Lunch

$12.37

Served with cocktail sauce and choice of sides.

Parrot Isle Jumbo Coconut Shrimp Lunch

$12.37

Hand-dipped, tossed in flaky coconut and fried golden brown. Served with our pia colada sauce and choice of sides.

Popcorn Shrimp Lunch

$12.37

Served with cocktail sauce and choice of sides.

Garlic Shrimp Scampi Lunch

$12.37

Oven-broiled in a garlic butter sauce and served with choice of sides.

Walt's Favorite Shrimp Lunch

$12.37

Served with cocktail sauce and choice of sides.

Oven-Broiled Wild-Caught Whitefish Lunch

$12.37

Served with choice of sides.

Golden-Fried Wild-Caught Whitefish Lunch

$12.37

Served with tartar sauce and choice of two sides.

Pastas

Kids

Biscuits & Extras

Desserts

Beverages

Half gallon beverages

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Lunch Hours

Sunday - Thursday9:30 - 3:30
Friday - Saturday9:30 - 3:30

Dinner Hours

Sunday-Thursday3:30 - 9:30
Friday - Saturday3:30 - 10:30

Contact

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